BreadsticksGarlic butter with grated cheese served with a side of ranch marinara or homemade creamy ItalianOptions:
Ranch marinara, Homemade creamy Italian, Small (N/a)
, Large (4.99)
Cheese ShcahpaWith marinara dipping sauceOptions:
Small (2.29)
, Large (3.49)
Chicken WingsPlain, BBQ, teriyaki or buffalo sauce served with ranch or bleu cheese for dippingOptions:
Plain, BBQ, Teriyaki, Buffalo, Ranch, Bleu cheese, Small (3.49)
, Large (5.49)
Chicken FingahsWith BBQ, ranch or bleu cheese for dippingOptions:
BBQ, Ranch, Bleu cheese, Small (4.49)
, Large (7.99)
Salad
1.69Side Gahden SaladRomaine lettuce, tomato, cucumber, onion and croutons
Chicken CacciatoreA juicy savory master piece, grilled chicken, mushrooms, peppahs onions, and mozzarella on our mahgarita sauceOptions:
12" Medium (12.49)
, 14" Large (14.99)
, 16" Extra large (18.99)
Chicken PahmesanBreaded chicken breast lathered with extra portion of sauce and mozarella, topped with parmesan cheeseOptions:
12" Medium (10.99)
, 14" Large (12.99)
, 16" Extra large (15.99)
Italian StallionYo Adrian! Come try this pizza! Even of you are not a fan of Rocky Balboa, you'll be a fan of this spinach, pepperoni, steak, gahlic, mozzarella, and pahmesan, sprinkled with our blend of Italian seasonings. With all these flavors, it doesn't need a base sauce Options:
12" Medium (13.49)
, 14" Large (14.99)
, 16" Extra large (18.99)
MahgaritaA must have for our Italian pizza lover. Our famous tomatoes, gahlic, romano cheee, basil, and seasoningsOptions:
12" Medium (10.49)
, 14" Large (11.99)
, 16" Extra large (13.99)
Mahk AnthonyChicken cutlets, spinach, gahlic, romano cheese, crushed hots, and bacon topped with mozzarella. It has no need for a base sauceOptions:
12" Medium (11.99)
, 14" Large (12.99)
, 16" Extra large (16.49)
Nocalitalia SpecialThe mos-frequently-ordered topping in the Boston area highlights this pizza: sausage, pepperoni, mushrooms, onions, and peppahsOptions:
12" Medium (11.99)
, 14" Large (13.99)
, 16" Extra large (17.49)
Meatza ChienaPizza loaded with bacon, hamburger, pepperoni, sausage, and ham for the carnivore in you!Options:
12" Medium (12.49)
, 14" Large (14.49)
, 16" Extra large (18.49)
Melanzano dell'OrtoOne of Nick's newest creations: a veggie pizza with mahgarita sauce, eggplant, peppahs, and olivesOptions:
12" Medium (11.99)
, 14" Large (13.99)
, 16" Extra large (16.99)
PirmaveraIf you can't get enough vegetables, this pizza is for you! Broccoli, tomatoes, onions, peppahs, mushrooms, mozzarella and pahmesan cheese on pizza sauce Options:
12" Medium (11.99)
, 14" Large (13.99)
, 16" Extra large (17.49)
Steak PizziolaA dish that Nick's mon used to make over rice, now as pizza. Savor the fres plum tomatoes, sauce, mushrooms, onions, peppahs, gahlic, and thinly-sliced steak Options:
12" Medium (13.49)
, 14" Large (14.99)
, 16" Extra large (18.99)
Three CheeseCheese lover's dream! We've added pahmesan and cheddar cheese as a cheesier alternative to our mozzarella cheese pizzaOptions:
12" Medium (10.99)
, 14" Large (11.99)
, 16" Extra large (14.99)
Make-Yah-Own
1.99Pizza DoughThe same dough we make fresh every day to make our famous pizza. This dough ranges in weight of 18-19 ounces. Includes a copy instructions
Desserts
1.99Lahge CannoliAn Italian pastry shell stuffed with a vanilla-flavored ricotta mix
7.99Dessert PizzaA 12" pizza with a vanilla cream topped with chocolate chips
1.00Chocolate Chip Cookies (2)A classic dessert invented in Whitman, MA.
2.99Boston Italian Cream PieOur own spin on classic Boston dessert. It features rich chocolate cake layered with custard and a decadent chocolate frosting!