Village Inn
(801) 261-2620

4681 S Redwood Rd, Salt Lake City, UT | Directions   84123

40.668183 -111.938861 View Website
  • Hours

    Mon. - Thu. 5:30am - 1am;Fri. - Sat. 6am - 3am;Sun. 6am - 12pm
  • Menu
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Menu for Village Inn
Main Menu
American Classics Served with Two Sides, Choice of Cup of Soup, Garden Salad Or Small Caesar Salad *Hamburgers Steaks and Eggs Are Cooked to Order Consumption of Undercooked Foods of Animal Origin Such As Beef , Eggs , Fish, Lamb, Pork, Poultry Or Shellfish Increases the Consumer's Risk of Foodborne Illness. Consult Your Physicians Or Public Health Officer for Futher Information Boca* Is a Registered Trademark of Kraft Foods Holdings.inc.
Chicken - Fried Steak smothered in savory country sausage gravy, served with a fresh - baked buttermilk biscuit.
Top Sirloin* 6 oz. top sirloin grilled in garlic, served with texas toast. add five golden - fried shrimp for
Chopped Steak* a 10 oz. chopped steak made fresh with diced onion and special seasoning. grilled, then smothered in sauteed mushrooms and savory brown gravy, served with texas toast.
Park Chops* two grilled, center cut pork chops, served with potato pancakes and choice of one side and a fresh baked buttermilk biscuit.
Chicken - Fried - Chicken smothered in country sausage gravy, served with a fresh-baked buttermilk biscuit.
Chicken Tenderloins served with a fresh - baked buttermilk biscuit.
Fish & Chips flaky battered cod, served with french fries and your choice of one side and texas toast.
Golden - Fried Shrimp golden - fried breaded shrimp , served with texas toast.
Golden Fish of the Day* seasoned and grilled to order, served with texas toast
Slow - Roasted Turkey slow roasted hand -carved turkey breast, turkey gravy, served with a fresh-baked buttermilk biscuit.
Chicken Parmesan a breaded chicken breast atop penne pasta covered with marinara sauce, topped with mozzarella and parmesan cheese, served with texas toast. side choices not included.
Smotherd Chicken two grilled chicken breasts covered in swiss cheese smothered with sauteed onions green peppers and mushrooms, served with texas toast.
Sides
Broccoli
Coleslaw
Sliced Tomatoes
Fresh Fruit
Honey-Glazed Carrots
Corn
Black Beans
Onion Rings
Potato Pancakes
Mashed Potatoes & Gravy
French Fries
Rice Pilaf