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Myung Ga

1839 W 3500 S, West Valley, UT | Map it  

84119 40.696600 -111.941801

(801) 908-0124

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Features

Neighborhoods:
West Valley City
Cuisine:
Korean
Categories:
Restaurants

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Reviews for Myung Ga

lafytafy

Member since Nov, 2010 View Profile
6Reviews
0Photos
Joined 2 years ago
1.0
April 14, 2012

Yuck!. Went here for the first time and tried lots of different things. The soup tasted like water and was just gross. The food was very bland and tasteless. But to top it off it was VERY expensive for what it was and then to make matters worse they over charged us by $5. We wont be back!

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dimsum love

Member since Oct, 2010 View Profile
7Reviews
0Photos
Joined 2 years ago
4.0
April 25, 2011

still the best Korean in the area. seems like their food tasted better before, but it is still the best Korean place in this area...

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crzape

Member since Oct, 2010 View Profile
4Reviews
0Photos
Joined 2 years ago
5.0
February 01, 2011

Mmmmm. This is our spot for Korean. A little pricey but keep going back.

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sephyre

Member since May, 2010 View Profile
2Reviews
0Photos
Joined 2 years ago
5.0
May 17, 2010

Good prices, Authentic Korean food. I'm going to give a review for people completely unfamiliar with Korean restaurants. I was once completely unfamiliar, so here are the things I wouldn't have understood my first time. --In more authentic restaurants they will serve little appetizer dishes to the whole table of people while you wait on your order. This comes with your meal free of charge. They are usually various dishes of kimchi (pickled vegetables, usually cabbage or radish), kim (seaweed), sprouts, potatoes, and other things.

--Depending on what you order, you may get an uncracked egg with your meal. This is raw and usually comes with the soups. The idea is to crack it and put the egg in the boiling soup. It will cook while the soup cools enough to eat. Of course, it's optional.

--Several soups also come with white rice. It is very common to scoop some of the soup into the rice or vice versa and eat it that way.

----I've been to many Korean restaurants in Salt Lake, and this is my favorite by far. The place isn't fancy, but the food is great and not overpriced. They are known the best for their soft tofu soups, but all their food is delicious.

--As far as service goes, our waiters have all been just fine. In response to some reviews, restaurants in Korea are not quite the same as here. The quality of customer service waiters provide in America is a lot more emphasized than in Korea. Granted in all cases there are some people that just aren't good waiters, but every experience I've had there has been fine. Don't let that deter you.

--This restaurant has delicious Korean food. I recommended it to all my friends and they love it too.

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mindstorm

Member since Feb, 2010 View Profile
1Review
0Photos
Joined 2 years ago
1.0
February 09, 2010

Sorry Myung Ga. I am dissapointed.. I used to love the food. The whole experience was ruined by this new male waiters(Never seen him before summer 2009..) I ask him for to refill my water cause my throat is very dry(Their food very oily --> 14,15,). But guess what, he never shows up! I ask him again for more side dish and water. Still nothing.

When we are done, I dont leave a tips for him and he ask me like " did you leave the tips on the table" I say No, why?

Then he start acting up, when it was my friends turn to pay. The waiter kinda throw his card at him. To make the long story short. No tips from my friend as well.

I was like. WTF, did you even serve me at all? I work at a restaurant before and I realize when ppl dont leave me a good tips simply means that I dont give them enough attention or service them well.

I might want to eat there if they fire the arrogant bastard.

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