04/28/09

Cold Food

by THnWJ

Either the crew at Pat's were off their game last Saturday or that place is a terrible disappointment. While the portion served was great, it arrived room temperature. Cold BBQ? That's what I though. The potatoes were lukewarm, thanks to the hot gravy it was edible. The BBQ sauce had a great taste, though thin and runny. I ended up with BBQ soup at the bottom of my plate. I did not care for the cramped picnic table seating. God forbid someone have a hip or weight problem.

• Pros: Big portions, live band
• Cons: Cold food, runny bbq sauce, terrible seating, view of kitchn

04/11/09

You can do better

by dickel

Jambalaya was a weak interpretation. Rice was clumpy and undercooked.

The beef brisket tasted more like salty corned beef than smoked brisket. I have had better ribs.

Went there to eat bbq and there just happened to be a band. I shared a plate of food with my husband, and was told at the cashier's station that we would have to each pay a cover charge of $5.00 to the band. That extra $10.00 we were not informed of until after our meal. We will never go to pat's again. There are better bbq joints in town.

03/15/09

Move over Pat's There's a New Que in Town

by ucla

If you want the best 'Que in town, this isn't it!

The best 'Que is now located in Layton.

HOLY SMOKE B-B-QUE IS IT!

The best item on Pat's menu is the corn bread.

Next are the mustard greens.

What about the 'Que You ask? The ribs? The brisket?

There are no award winners here.

• Pros: Only if You're Really Hungry
• Cons: Ordinary 'Que