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Nagoya Sushi Restaurant

1086 E 7200 S, Midvale, UT | Map it  

84047 40.624100 -111.860601

(801) 233-8989

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Cuisine:
Japanese
Categories:
Restaurants

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Reviews for Nagoya Sushi Restaurant

aaronsfreeman

Member since Oct, 2011 View Profile
3Reviews
0Photos
Joined 7 months ago
5.0
December 12, 2011

yummy!. This place is amazing and the staff is very friendly!!! 2 thumbs up!

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hockeydave26

Member since Jun, 2011 View Profile
1Review
0Photos
Joined 11 months ago
5.0
June 18, 2011

My Favorite Sushi. I've been a regular there for the last couple of years since the new owners took over and haven't had a single poor experience. Food is always fresh and affordable. Love the place.

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MikeLynn

Member since Dec, 2010 View Profile
1Review
0Photos
Joined 2 years ago
1.0
December 04, 2010

Sigh~. Wow. Another so and so place that owned by Chinese or Vietnamese (Sorry no offense, but it seems they don't know the original taste of what they making) with cheap junk food they call it sushi. I got deceived by false review again. Taste? Atmosphere? Sigh~

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aerojeen

Member since Jul, 2002 View Profile
15Reviews
0Photos
Joined 10 years ago
5.0
December 03, 2010

Stand-Out Sushi in a Flood of Sushi Restaurants!. Contrary to what history has taught us, we decided to try a new sushi place - Nagoya - because we were already next door to it and starving. What a huge pleasant surprise this was! First, we were seated almost immediately, and the atmosphere was nice. The service, from hostess to waitress to bus staff, was flawless.

We ordered a few specialty rolls, including some that I am still dreaming about! Namely, do not miss their Sweet Honey roll (strawberries! wow!). There were a few other rolls that were remarkable and very unique. We loved everything we ordered, and we cannot wait to go back here!

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seisyll

Member since Sep, 2009 View Profile
4Reviews
0Photos
Joined 3 years ago
4.0
September 05, 2009

Not the best in Utah; spectacular dessert rolls. Sandy is lousy with sushi right now. Fort Union has no less than half-a-dozen spots. Playing catch-up right now to get up to speed with what's what. As a result, I'm still trying to find the rolls I like here -- I tend to like complicated sweet, salty, really-let-it-roll-around-your-tongue kind of rolls -- so I can't really recommend anything much of the standard stuff yet.

However, I was _utterly_ blown away by the Sweet Honey roll mentioned by everyone else here. Strawberry, avocado, cream cheese, eschaton... and something else. Wrapped in a light pink sushi with some kind of honey-soaked rice. Wow, just wow. A perfect creation.

To be fair, our table was a bit split on the dessert roll. I think it'll prevail in the long term, though.

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