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Greek Broiler

6913 S 1300 E, Midvale, UT | Map it  

84047 40.625701 -111.854700

(801) 563-7578

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Features

Neighborhoods:
Cottonwood Heights
Cuisine:
Greek
Categories:
Restaurants

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Reviews for Greek Broiler

barbara hood

Member since Jan, 2010 View Profile
3Reviews
0Photos
Joined 2 years ago
4.0
February 01, 2012

They are not Greek...I bellieve they are Middle Eastern. But the food is good, some of it. The gyros are good, the souvlaki is a little overcooked, the salads are good. The falafel are over cooked and dry. I still like the place and go for take out quite often.

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seanypimping

Member since Jun, 2009 View Profile
1Review
0Photos
Joined 3 years ago
5.0
June 02, 2009

GREAT FOOD!!!!!!. THIS IS BY FAR THE BEST GREEK FOOD I HAVE HAD IN UTAH!! VERY CLEAN,FOOD IS COOKED RIGHT IN FRONT OF YOU, FAST AND ITS REAL GREEK FOOD!!! THE OWNER IS ALWAYS THERE THE FOOD IS QUICK AND THE BEST THAT YOU CAN GET!!!! TRUST ME AND TRY THIS PLACE OUT!!!! YOU WONT BE SORRY!!!

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bgirlpink17

Member since Jun, 2008 View Profile
1Review
0Photos
Joined 4 years ago
1.0
June 02, 2008

worst food ever. This was the worst food i can ever remember having. I would not recomend this place to my worst enemy. I had ordered a chicken gyro. It was horrible. The chicken was pressed chicken not breast meat like it showed in the picture, there was hardley any sauce and there was lettuce that made the whole thing soggy. I was so dissapointed with it, I immedietly went to astro burger and got what I wanted for a lot less then I paid at the greek broiler..

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eric81

Member since Feb, 2008 View Profile
6Reviews
0Photos
Joined 4 years ago
5.0
April 12, 2008

Best greek food in Salt Lake. If you want incredible greek food, this place is excellent. The owners are very greek and barely speak english, but the food is delicious. The gyros and souvlaki are the best I've had. Everything is cooked right in front of you, not fast food at all.<p>My only complaint is the service which is not friendly in the least. Don't expect a smile or warm greeting or anything along those lines. But if the food is good, who cares right?

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