wow.. I just recently found out how "not fresh" the food is! go home... make yourself a sandwich at home, costs less and it much more fresh...
I do love the cooked sandwiches though...
Really? READ THEIR HEALTH INSPECTION REVIEWS (do a quick google search by location its not that hard!)Big corporations seem to thrive in Utah and idiots keep coming back because "its so good". Guess what Utah? Subway LIES. None of it is fresh, its all precooked and comes frozen in a bag to thaw. Its dirty and just disgusting all around. Support SMALL businesses not a cold hearted corporation that won't care about you or your business tomorrow. By the way pay attention to their commercials... They don't grill their bacon and cut veggies in front of you... more lies.
Guess mediocre food thrives here as i've learned the short while i've lived in Utah.
MMMMMMM. Great management, VERY VERY CLEAN and fresh!
Sandwich chain offers healthy alternatives for diners on the go..
Subway's health-conscious menu is built around greaseless deli sandwiches--turkey, chicken, roast beef, etc.--made on soft rolls baked daily in-house. Customers pick white, wheat or a specialty bun, name the length, choose the toppings and watch as the sandwich moves down the assembly line. Wraps, melts, salads and chips by the bag diversify the streamlined menu. And despite the bread factor, Subway boasts numerous successful weight-loss stories and low-carb menu items.
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