Bistro Toujours
Hours:
Daily 7:30am-10:30am, 11:30am-2:30pm, 5:30pm-10pm
Price:
$$$
Parking:
Lot
Last updated 4.27.09
What People Are Saying About Bistro Toujours
The Editor
Contributor
Citysearch
The Scene
Tucked away in the elegant Chateaux condominium hotel, this had-to-be-French restaurant provides a unique dining option for those skiing Deer Valley or doing business in Park City. Upscale but casual with white linens, copper salt-and-pepper shakers and cast-iron serving ware, it's a seductive place for a romantic dinner.
The Food
Traditional bistro cuisine with contemporary touches includes specialties from the wood-burning oven like slow-roasted herb chicken and braised lamb shanks in addition to pastas, soups and salads. Signature dishes inspired by classic French preparation include seared foie gras and escargots. The mussel and saffron "cappuccino" is delightful; the seared foie gras served on a diver scallop is decadent. The cassoulet toulousain with white bean, duck confit, bacon, lamb-garlic sausage, tomato and thyme will transport you to Provence. Leave room for crème brûlée or gâteau au chocolat.
User Reviews
cherylopry
February 15, 2006
Our office has a group of 6 go up and the service was just sub-standard for as much as you pay for your meal. You shouldn't have to ask for silverware. It wasn't crowded. There's just no excuse. Some of the meals were good but if you don't provide good service then it ruins everything.
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msucf
November 30, 2004
If you are always looking for the hidden gem of dining--you have found it at Bistro Toujours! The location, at mid mountain in Deer Valley, is a stretch, but so completely worth the drive up the mountain. Chef Scott Boberek works the floor, the kitchen and his suppliers like a pro--always giving the guest the perfect end product. The wine list was amazing--I could find something intriguing in every price category. Finally, the service. Smiles, attentiveness and perfection come to mind! I highly recommend Bistro Toujours for breakfast, lunch or dinner. If you are new to Deer Valley, don't miss stopping here during skiing and avoid the cheesey lines at the BUFFET at Deer Valley.
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schmoovey
July 13, 2003
Tucked away amidst the slopes of the Deer Valley ski resort, Bistro Toujours is a cozy mid-sized French restaurant partnered with Le Chateaux Hotel. Excellent service, a friendly, but not overbearing staff, and superb French/traditional dining! Our delicious meal started with roasted garlic/butter, baquette, Brie (baked in a thin batter topped w/almonds, honey, and blueberries), apples, pears, and grapes. Our entrees included the beef au poivre, and rack of lamb. Superb! Of course, I had to save room for dessert - I chose the Tuille... berries with a vanilla cream and pastry that melted in my mouth! Excellent! Higher per-plate prices than most chain restaurants, but you don't eat here just for the food. The atmosphere and excellent service is why you dine here. I'm definitely putting this restaurant at the top of my favorites! Best in the SLC area!
read full reviewThe Details on Bistro Toujours
Parking:
Take advantage of the heated underground parking garage.
Know Before You Go:
Enjoy a drink at the adjacent private club, Buvez!, while taking in the Old-World grandeur of the impressive hotel lobby.
The Extras:
Browse the shops across the street in Silver Lake Village, or in summer months, ride the chair lift to access great mountain biking.
Category:
Payment Methods:
Carte Blanche, American Express, Visa, Diners Club, Discover, MasterCard
Restaurant Special Features:
Hotel Restaurants, Breakfast, Romantic Dining, Quiet, Outdoor Dining, Private Rooms, Business Dining, Group Dining, Bar Scene
Cuisine:
Smoking Permitted:
No
