What People Are Saying About Matilda's Outpost
The Editor
Robyn Galbos
Citysearch
The Scene – Popular with families and teenagers spending a night out. It's casual, modern and bustling with activity with a busy Mongolian barbecue at the center of everything. – – The Food – China Lily gets points for using fresh veggies cooked crisply and for not overusing oil in the stir-fries. But, by and large, the flavors are pedestrian and some dishes are allowed to sit in the window too long before being served. – – Egg rolls are tough outside, doughy inside and generally lack flavor. The pan-fried dumplings, however, have a good,…
04/22/06
spaghetti for Chinese food?
by sasari
For the last few months they have been using regular old spaghetti for their "Chow Mein" It use to be acceptable chow mein but not anymore. Now all they do is make spaghetti and add some soy sauce. Nothing else is added. It is pretty terrible to call it Chinese food.
- Pros: Location
- Cons: Food
03/31/05
Fairly average
by maorimama
If your looking for a good meal before the movie than this is a good place. If you are a foodie in search of the next great restaurant then you will be a bit disappointed. The Salt and Pepper Beef and the Shanghai Noodles are quite good as is the Ginger Beef or Chicken. Service is quick so you can get to your movie. Lingering does not seem to be encouraged as the aim is to get as many patrons through the door.
04/02/03
Great Service and Food
by GwithE
I took a group of Asian clients to China Lily, and was impressed with the food as well as the professional and friendly service we were received with. My clients even commented on the high quality of food.
Lily, the owner of the restaurant, greeted us and continuously checked to make sure everyone was satisfied. She was also pleasant to work with during the planning process.
I was very impressed with China Lily. I will definitely use them again.
- Pros: Friendly service, Great prices, Very accommodating
The Details on Matilda's Outpost
Craving Authenticity?:
If you want chopsticks, you'll have to ask for them: tables are set with paper place mats and forks only.
A Little Variety:
Those who like to sample different flavors may want to try the Mongolian BBQ. Choose from the selection of vegetables and meats then pick a sauce. The chef will prepare your order and a server will bring it to your table (lunch $7.95/dinner $9.95).
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