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Robintino's Restaurant

1567 E 3900 S, Salt Lake City, UT | Map it  

84124 40.687101 -111.846300

(801) 272-4201

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Features

Neighborhoods:
Millcreek
Cuisine:
Italian, Pizza
Categories:
Restaurants

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Payment Methods:
MasterCard, Visa
Restaurant Special Features:
Family-Friendly Dining

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Reviews for Robintino's Restaurant

Onala

Member since Feb, 2012 View Profile
2Reviews
0Photos
Joined 3 months ago
1.0
February 17, 2012

Pathetic Pizza. Robintino's pizza is worse than a pizza that you can buy for a quarter of the price at the grocery store. I can't believe anyone would recommend this place for pizza. It is an embarrassment to live in Utah and have the locals think this is pizza.

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lita44

Member since Mar, 2010 View Profile
2Reviews
0Photos
Joined 2 years ago
5.0
March 29, 2010

DELICIOUS!!!. I absolutely love this restaurant! They have the best pizza from miles around. It’s a great family place and kid friendly. The staff is very nice, too.

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ZaftigArtist

Member since Mar, 2009 View Profile
5Reviews
0Photos
Joined 3 years ago
1.0
January 15, 2010

Horrible. We went because of another review that said the pizza rivaled those in New York. It doesn't even rival a generic frozen pizza from the grocery store WHILE IT'S STILL FROZEN. The salad is bland. The garlic bread tastes like white dinner rolls made to appear garlicky as a too-late unsuccessful afterthought. The clam chowder is worse than most cheap canned chowders.

1 13" pizza, 1 salad, 1 soup, no drinks: $18. We ate 3 of the 8 slices of pizza and ditched the rest.

Do not waste your time.

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CSMobileUser

Member since Dec, 2008 View Profile
1k+Reviews
1Photo
Joined 4 years ago
5.0
March 03, 2009

Best Deal for you buck!. A tantalizing delite of home cooked Italian tradition!

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ndchorton

Member since Jan, 2007 View Profile
2Reviews
0Photos
Joined 5 years ago
5.0
January 11, 2007

Best Pizza in the State!. Like any truly great pizza restaurant the really only good thing on Robintino's menu is the pizza! Okay, and the garlic bread, and salads. Everything else is average...but the pizza, oh the pizza. Just the perfect amount of cheese and sauce and the crust is chewy and not to thick and not too thin. I have been a Robintino's conniseur for twenty years and everyone I have introduced to it has become one too.

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