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Michelangelo Ristorante

3005 Highland Dr, Salt Lake City, UT | Map it  

84106 40.705895 -111.852910

(801) 466-0961 | View Website

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Features

Cuisine:
Italian
Categories:
Restaurants

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Payment Methods:
MasterCard, Discover, Visa, American Express, Check
Restaurant Special Features:
Notable Wine List, Romantic Dining

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Reviews for Michelangelo Ristorante

Maria Sharon

Member since Jul, 2011 View Profile
1Review
0Photos
Joined 11 months ago
5.0
July 02, 2011

great dining experience. I ate at Michelangelo's on Highland Dr. this weekend with friends. We all had a hard time deciding on what to order. I thought the menu had a great selection of tempting entrees. Prices are very reasonable.

We had the caprese salad, pear raviolli, chicken picatta, a pizza and caesar salads. All were delicious! (especially the raviolli).

This is all northern italian food- no heavy dishes here.

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Eattingout

Member since Jun, 2011 View Profile
1Review
0Photos
Joined 11 months ago
1.0
June 30, 2011

Never been treated so poorly. I have never been treated so poorly or had such bad food at such a high price. From the moment we walked in the door we had problems-- they wanted us to have reservations for 8 but we did not-- the waiter did not bring water for 30 minutes- we had to ask for bread -- three times

we never got refills on our drinks - the water had no ice- I got up and got my own ice tea.

althoug arriving at 6:30 our meal was finally served at 8:30 - it was cold and dry. My steak was tough- the chicken was dry. I asked for a steak knife and never got it. We all wanted dessert but was nver asked. We had to ask for to go containers and finally we got up and hunted down or watier who was drinking a coke at the bar for our bill- it was terrible. All did not tip well and he looked a our payments at the table and gave us a sour look. The waiter also told us know on several items we also wants to order- it was just horrible

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bizboy

Member since Apr, 2010 View Profile
1Review
0Photos
Joined 2 years ago
4.0
April 09, 2010

Excellent. Very hospitable. Excellent and attentive service from Suzy. We had the Saltimbocca and Gnochi Gargonzola. Both dishes were most excellent. I wasn't terribly impressed with the Carpaccio (just too thinly sliced). However, their almond gelato was just terrific!

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merchant774098

Member since Jan, 2010 View Profile
2Reviews
0Photos
Joined 2 years ago
1.0
March 03, 2010

Not Impressed. Everything is alacarte. Portions were small, the pizza was doughy, I left feeling that the price was very high for the quality of food. For $70.00 we bought one entree (one chicken breat pounded flat, marsalla style), one small pizza, two ceasar salads, and a beer and a glass of wine. The place is absolutley empty and they still asked if we have reservations and when it was uneccessary.

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csolsen2

Member since Aug, 2007 View Profile
5Reviews
0Photos
Joined 5 years ago
2.0
January 02, 2010

Service is terrible. Went to the new location on Highland. A nice place. Front desk was great. That is where is stopped. Waited 30 minutes to see a server, his name was Stephan, avoid this server. Spilled the dinner on me, bread basked went empty, no follow up. Blow and go. This could be a very nice restaurant with the right servers. Mentioned it to the front desk and got blown off. If you are a two top avoid at all costs.

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