Rodizio Grill, The Brazilian Steakhouse
Salt Lake City, UT 84102
Phone: (801) 220-0500
- Best of Citysearch:
- Group Dining 2004, Salad 2004, Special Occasion Dining 2004
- Hours:
- Sun-Thu 11am-10pm, Fri-Sat 11am-11pm
Message from Rodizio Grill, The Brazilian Steakhouse
Where passion and food are one at Rodizio Grill.
- Tableside Carving
- Catering
- Private Dining
Paid advertisement by Rodizio Grill, The Brazilian Steakhouse.
Editorial Review for Rodizio Grill, The Brazilian Steakhouse – by Helen Hodgson
The Scene
Servers bustle around the dining room offering skewers of beef, pork, poultry, pineapple and vegetables. The music is loud, so eating becomes the focus of activity.
The Food
The full Rodizio is the most popular item on the menu; it includes an appetizer plate of glazed bananas and an assortment of breads, unlimited trips to the salad bar and entrees ranging from turkey wrapped with ham and top sirloin to Brazilian sausage and swordfish. Servers offer skewers in random order continuously until you signal them to stop. For lighter appetites, the unlimited salad bar boasts a variety of fruit and vegetable salads, along with soup, potatoes, rice and pasta. Any two sandwiches featuring various meats are another option.
Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.
Insider Tips
What to DrinkThe wine selection emphasizes the wines of Chile, Argentina and Brazil.
The ExtrasSubmit your favorite recipe and if they feature your recipe in the restaurant, you can be awarded with a dinner for four.
User Reviews for Rodizio Grill, The Brazilian Steakhouse
07/09/2008 Posted by athena3
I love to go here with my family... we usually have about 10 of us. So we wait forever. But it's worth it to have all that glorious food brought to the table. The pineapple is the best. The host staff isn't great they do seem to spend all their time flirting but the waiters are good. Make reservations!!
Pros: Meat, meat and more meat until you are stuffed
Cons: You need reservations
06/21/2008 Posted by wabenaki
this place is overpriced. the wait for a table is ridiculous when you get in and see how many tables are empty. no one seems to know what is going on because the staff that isn't serving meat seems more interested in putting the moves on each other than serving customers. the food is so so. get something in the place that is sound absorbing so you don't have to shout to be heard by someone 2 feet away from you.
Pros: none
Cons: cluess staffing, ambiance, way too loud
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