What People Are Saying About Taste Of Saigon
The Editor
Contributor
Citysearch
The Food – Authentic Vietnamese cuisine is served daily for lunch and dinner. The restaurant is intimate and the portions are ample. Daily lunch and dinner specials include pan-fried tofu and mixed vegetables or sweet-and-sour chicken. All lunch specials are served with the incredible house hot-and-sour soup and a crispy spring roll for only $5.99; dinner specials average $10. Saigon rolls, potstickers, and noodle soups complement a large array of curry and sweet-and-sour chicken, pork, and seafood entrees. Takeout is available.
Worst place for really good food
by mrbwarren
Its like eating in a hall way, but the food is great value and seems healthy. I would go back but I do hate the space it's in. One of the least expensive places to eat in Park City and good quality to boot.
- Pros: Really good value
- Cons: worst ambience in the state
Vegetarian listings are not Vegetarian.
by veggiehead
After reading ads about how Taste of Saigon has a lot of vegetarian options we decided to check it out. Well after asking our waiter (I think the owner) a couple of questions we found out that all the vegetarian options but one have some sort of fish oil or animal broth in them.
If you are vegetarian, this is not a restaurant for you. I don't want any veggies going there thinking they are eating vegetarian when they really aren't.
Authentic Viet food
by cumeobeo
Im Vietnamese and most of the time i say to myself i'd rather cook at home than go to a restaurant for Vietnamese food. But I was in Park City one time, tried this restaurant and thought it was the real deal. It's a very intimate, small, family-owned restaurant . The food tasted just like my mom's cooking, so good i would even eat there everyday... It's kinda hidden though that's a disadvantage
- Pros: good food, good service, warm atmosphere
- Cons: parking, hard to find





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